Title: Cream cheese, spinach, Prosciutto stuffed chicken breasts
Post by: santrigo on October 10, 2015, 09:10:45 PM
Post by: santrigo on October 10, 2015, 09:10:45 PM
I took some leftover boneless skinless breasts split them and loaded them up with cream cheese sautéed spinach and Prosciutto held all the goodness together with bacon. Used a full lit compact chimney of Stubbs poured over half a chimney of un lit. Used some applewood for smoke. Temps held around 350 for 40mins. Made a honey mustard glaze to finish. They were phenomenal.(http://images.tapatalk-cdn.com/15/10/10/40a81a0d102149294c8548ab8551bb85.jpg)(http://images.tapatalk-cdn.com/15/10/10/9a3d0b344abc96f58f95534dbc47660f.jpg)(http://images.tapatalk-cdn.com/15/10/10/4545add91063c5151f3df6b984e855ea.jpg)(http://images.tapatalk-cdn.com/15/10/10/33302d4d784f7cb72c32fc83eecbb002.jpg)(http://images.tapatalk-cdn.com/15/10/10/853444b534deaf702e42a9d7c6915e5e.jpg)
Title: Re: Cream cheese, spinach, Prosciutto stuffed chicken breasts
Post by: jfbincypress on October 11, 2015, 02:31:49 AM
Post by: jfbincypress on October 11, 2015, 02:31:49 AM
Looks like deliciousness
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Sent from my iPhone using Tapatalk
Title: Re: Cream cheese, spinach, Prosciutto stuffed chicken breasts
Post by: WNC on October 11, 2015, 06:51:43 AM
Post by: WNC on October 11, 2015, 06:51:43 AM
Great looking cook!
That red looks great all heated up!
That red looks great all heated up!
Title: Re: Cream cheese, spinach, Prosciutto stuffed chicken breasts
Post by: truckertrash on October 11, 2015, 07:37:45 AM
Post by: truckertrash on October 11, 2015, 07:37:45 AM
Nice
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Title: Re: Cream cheese, spinach, Prosciutto stuffed chicken breasts
Post by: MrHoss on October 11, 2015, 08:48:28 AM
Post by: MrHoss on October 11, 2015, 08:48:28 AM
Food looks almost as good as that MBH.
Title: Re: Cream cheese, spinach, Prosciutto stuffed chicken breasts
Post by: austin87 on October 11, 2015, 10:18:22 AM
Post by: austin87 on October 11, 2015, 10:18:22 AM
Those look really nice!
Title: Re: Cream cheese, spinach, Prosciutto stuffed chicken breasts
Post by: austin87 on October 11, 2015, 10:29:45 AM
Post by: austin87 on October 11, 2015, 10:29:45 AM
@santrigo The shape of your breasts is really nice. Did you do butterfly them and roll them up, pound them flat, or just cut a slit down the middle? Mine usually look end up looking like I saved a half chewed chicken breast from the dog and sewed it back together. They taste good but definitely aren't pretty!
Title: Re: Cream cheese, spinach, Prosciutto stuffed chicken breasts
Post by: SixZeroFour on October 11, 2015, 10:44:07 AM
Post by: SixZeroFour on October 11, 2015, 10:44:07 AM
Quote from: austin87 on October 11, 2015, 10:29:45 AM
@santrigo The shape of your breasts is really nice.
Careful, I got slapped saying that to someone recently... ;) ;D
Title: Re: Cream cheese, spinach, Prosciutto stuffed chicken breasts
Post by: AcrossFromHoss on October 11, 2015, 12:23:45 PM
Post by: AcrossFromHoss on October 11, 2015, 12:23:45 PM
Those look great
Title: Re: Cream cheese, spinach, Prosciutto stuffed chicken breasts
Post by: santrigo on October 11, 2015, 12:26:52 PM
Post by: santrigo on October 11, 2015, 12:26:52 PM
I did butterfly them. And these breasts were ginormous at least two of them were...........
Title: Cream cheese, spinach, Prosciutto stuffed chicken breasts
Post by: tb80 on October 11, 2015, 02:48:33 PM
Post by: tb80 on October 11, 2015, 02:48:33 PM
Looks great
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Title: Re: Cream cheese, spinach, Prosciutto stuffed chicken breasts
Post by: Cochise on October 12, 2015, 09:57:10 AM
Post by: Cochise on October 12, 2015, 09:57:10 AM
That's on my hit list for sure!