It's a chicken stirfry in the 26'r mates!
Here's the chicken, peanuts, garlic and mushrooms carmelizing in the paella pan.
(http://img689.imageshack.us/img689/1865/002jgi.jpg) (http://img689.imageshack.us/i/002jgi.jpg/)
(http://img40.imageshack.us/img40/7571/003zcx.jpg) (http://img40.imageshack.us/i/003zcx.jpg/)
Veggies added along with water chestnuts.
(http://img802.imageshack.us/img802/7929/005ru.jpg) (http://img802.imageshack.us/i/005ru.jpg/)
Plated and served with a little Wonnies over rice!
(http://img407.imageshack.us/img407/9466/006frh.jpg) (http://img407.imageshack.us/i/006frh.jpg/)
Sorry, those were all the pictures I took. I woofed two plates and loved it. Good stuff! :)
Chook & Veggie Tossup!
It's a chicken stirfry in the 26'r mates!
You sound so........
.....what is it.....?
Hmmmmmmm......so......
...Australian !! Yeah that's it !!!!
Australian !!
Looks great, inspired to clean up out back & get the wok rollin' !!!
Thanks Buckie!
I like the Aussie slang especially when it comes to food. I am looking forward to getting the Weber Australian cookbook. I bet they have some great recipes in it for me to try out. I get tired of the same old dishes, even my favorites.
Nice stir-fry! I need to get a bigger wok or get a paella pan to do that on the grill. Well, that and I need to wait until it's warmer that 10!
Quote from: Chad A on January 17, 2013, 06:02:14 PM
Nice stir-fry! I need to get a bigger wok or get a paella pan to do that on the grill. Well, that and I need to wait until it's warmer that 10!
Thanks Chad, it's a funny thing. I like cooking things on my paella pan better than any of my other pans now. It works as a skillet for breakfast, a pizza pan, a wok and of course a paella pan. It was the first time I ever used it as a wok. I liked how I was able to drag it away from the fire and then slide it back on as needed. It made the job really easy. I was going to invest in a discada this summer, but now I think I would buy a bigger paella pan first if I needed more space. This ones pretty big though. My small one is about 13 1/2 and the large one pictured here is 17. I also like that they are so light and easy to travel with compared to my CI pans.
Good looking cook there Duke! Or is it Chook? Or is chook chicken ?