Thought, why not. Ran up to the store after the dogs woke me up, and they had a couple of half racks of spares on reduced quick sale. Six bucks total.
Side burn method in the charcoal basket with apple and hickory
rubbed with some of my homemade rub
(http://i1278.photobucket.com/albums/y516/justinperson/Mobile%20Uploads/image_zps70417c35.jpg) (http://s1278.photobucket.com/user/justinperson/media/Mobile%20Uploads/image_zps70417c35.jpg.html)
got up to temp in about 15 minutes, closed the bottom vents down and it held in the 275-300 range (works for me)
after about 4 hours and a couple of bastes with a vinegar, crushed red pepper, salt, and brown sugar mop
(http://i1278.photobucket.com/albums/y516/justinperson/Mobile%20Uploads/image_zps601960e0.jpg) (http://s1278.photobucket.com/user/justinperson/media/Mobile%20Uploads/image_zps601960e0.jpg.html)
back inside awaiting a brush with my chipolte coffee sauce
(http://i1278.photobucket.com/albums/y516/justinperson/Mobile%20Uploads/image_zps19f8b470.jpg) (http://s1278.photobucket.com/user/justinperson/media/Mobile%20Uploads/image_zps19f8b470.jpg.html)
ahhh ribs....
Happy weekend and thanks for looking!
Yumster-Rama !!!!!
Really nice color on those !!!!
Looks great!!
You made me hungry for ribs, now I have to cook some :)
After seeing those ribs I have to say
that is it, I need to do some Kansas city ribs
I just made me a rib rack and now I need to break it in, these rib threads are killing me
Nice job on those ribs
Beautiful!
Chipotle coffee sauce. Hmmm.... ;)