It's been one of the warmest January on record here in the Pacific Northwet, while all the neighbors were doing yardwork, I decided to to get my smoke on!
Fired up the 18.5" "G" Cajun Bandit and loaded up the modified Rib-O-Lator for some wing action.
(http://i163.photobucket.com/albums/t310/swamprb/Ugly%20Drum%20Smoker/CajunBandit/IMG_1302.jpg)
(http://i163.photobucket.com/albums/t310/swamprb/Ugly%20Drum%20Smoker/CajunBandit/IMG_0629.jpg)
(http://i163.photobucket.com/albums/t310/swamprb/Ugly%20Drum%20Smoker/CajunBandit/IMG_1324.jpg)
These were "enhanced" wings from Fred Meyer (Kroger) dusted with Oakridge BBQ Venison & Wild Game Rub. Kingsford Blue and Hickory Mojobricks for smoke. Indirect @350-375* for 30 minutes.
(http://i163.photobucket.com/albums/t310/swamprb/Ugly%20Drum%20Smoker/CajunBandit/IMG_1325.jpg)
While I was at it, I fired up the Pellet Poopin' Bullet and smoked a Leaping Frog Chicken seasoned with Montreal Chicken and the fatty was a Jimmy Dean stuffed with roasted red pepper and three smoked cheeses, seasoned with a combination of Ritter's Maple rub and Dizzy Pig Raging River-it had some kick!
(http://i163.photobucket.com/albums/t310/swamprb/Ugly%20Drum%20Smoker/CajunBandit/IMG_1326.jpg)
Enjoy!
That's some good looking wings!!
Looks like those classes paid off !!!!!!!!
(http://i1223.photobucket.com/albums/dd520/1buckie/2015/11111/DSC_0683%20111.jpg)
Great looking food!!!
I'm glad you're taking advantage of the warm weather; let the neighbors worry about yard work. Life is much better near the BBQ :)
Quote from: 1buckie on January 28, 2015, 02:15:32 PM
Looks like those classes paid off !!!!!!!!
(http://i1223.photobucket.com/albums/dd520/1buckie/2015/11111/DSC_0683%20111.jpg)
The 4 Meats bore me!