A friend gave me some smoked gator sausage, so I cut up some loin chops to go with it. Firing up the grill and gonna see what happens.
(http://img.tapatalk.com/d/14/10/16/gedebuhe.jpg)
(http://img.tapatalk.com/d/14/10/16/a2a8ahas.jpg)
Turned out damn good. The gator sausage was excellent! Super moist, with just the right amount of spice.
(http://img.tapatalk.com/d/14/10/16/ezyru5yd.jpg)
(http://img.tapatalk.com/d/14/10/16/y3e3epup.jpg)
(http://img.tapatalk.com/d/14/10/16/azy4y4yp.jpg)
(http://img.tapatalk.com/d/14/10/16/8yne2ygu.jpg)
Looks good. I like how you cook the food circular ...I do the same .
That looks awesome, I have always wanted to try gator but have never had the chance and have never even seen gator sausage.
Looks good to me. What kind of seasoning did you use on the chops?
Looking good from where I sit.
Thanks guys! I used a rub, made by Sucklebusters, called Wild Thang. It's a sweet and savory rub. Went really well with the pork.