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Weber Kettle Club Forums

Cooking & Food Talk => Charcoal Grilling & BBQ => Topic started by: Idahawk on September 22, 2014, 07:31:44 AM

Title: Steak and Pepper Jack ABTs
Post by: Idahawk on September 22, 2014, 07:31:44 AM
 Had some left over Sirloin and some laughing cow creamy pepper jack, wasn't sure how the cheese would hold up to the smoker , but it did just fine , these were killer.
(http://img.tapatalk.com/d/14/09/22/a4aze2y7.jpg)
(http://img.tapatalk.com/d/14/09/22/e9ytyvan.jpg)
(http://img.tapatalk.com/d/14/09/22/edydy9ym.jpg)
2 shoulders ready and a pan of calico beans .
(http://img.tapatalk.com/d/14/09/22/erenyruz.jpg)


Title: Re: Steak and Pepper Jack ABTs
Post by: Lerxst on September 22, 2014, 12:30:25 PM
That looks really good.  Making me hungry.
Title: Re: Steak and Pepper Jack ABTs
Post by: namtrag on September 22, 2014, 01:53:13 PM
Damn, that looks good!
Title: Re: Steak and Pepper Jack ABTs
Post by: Craig on October 15, 2014, 08:28:54 PM
Turds N Beans.... Beans N Turds! I'm in!
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