Weber Kettle Club Forums
Grill Talk => Introduce Yourself => Topic started by: Kabeyun on May 29, 2018, 06:34:58 AM
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Grill: Jumbo Joe
Former grill: Komodo Kamado (disintegrated)
Grill under consideration: Summit Charcoal
Hi Weber community. I don’t have a long spiel, just introducing myself. Just got a Jumbo Joe to at least give us grilling capability while I’m still reeling from the disintegration of my “indestructible” Komodo Kamado. So scarred am I that I’m strongly considering replacing it with a Kamado-capable griller/smoker made of an actually indestructible material: steel!
Nice to meet the group.
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Welcome!!
Lots of experienced grillers round' these parts!!!
And yes... you CAN'T beat Steel!! Porcelain coated, baked on goodness!!
J
Got Questions? Ask away!!! SOMEBODY here knows the answer!!!
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Welcome from Doraville,Ga. plenty to learn here, grate group of helpful folks
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Hello and welcome from Northeast Ohio!
Sent from my iPhone using Weber Kettle Club mobile app (https://siteowners.tapatalk.com/byo/displayAndDownloadByoApp?rid=91018)
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Welcome from Wisconsin.
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Welcome from Virginia Beach, VA.
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Thanks much, folks. Grate (hah!) to be here. I’ll probably be lurking in the Summit Charcoal forums, toying with the idea of replacing refractory/ceramic with heavy metal! Cheers!
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Hello and welcome to the WKC from Eugene, Oregon. Sorry to hear about the loss of your KK, but very pleased to hear you're in the market for a Weber Kettle of some type :)
SJ