Weber Kettle Club Forums
Cooking & Food Talk => Charcoal Grilling & BBQ => Topic started by: Jrzy.Hillbilly on October 04, 2020, 08:50:08 AM
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6.5lb tenderloin dusted with Malcom’s AP rub and cooked reverse sear on my Summit gasser. Turned out great; AP rub is really good - first time using it.
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That looks tasty!
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Looks pretty freaking tasty !
Thanks for sharing
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that looks awesome