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Cooking & Food Talk => Charcoal Grilling & BBQ => Topic started by: Mr.CPHo on February 26, 2017, 05:02:38 PM

Title: My cook for George's birthday.
Post by: Mr.CPHo on February 26, 2017, 05:02:38 PM

Pork loin, butterflied, stuffed with Walkerswood Jamaican rub and nectarines, and wrapped in a bacon weave.
(https://uploads.tapatalk-cdn.com/20170227/af7d3460bd308bbebfd9a550b9e17c27.jpg)(https://uploads.tapatalk-cdn.com/20170227/fa2072755c8e718eaa208f7d526a81e2.jpg)(https://uploads.tapatalk-cdn.com/20170227/3b89516480d26c2c9a960e75fc945d54.jpg)(https://uploads.tapatalk-cdn.com/20170227/a03206874627b1c5236be55886cbccae.jpg)(https://uploads.tapatalk-cdn.com/20170227/841bad86aa7dbd6673d295b8e0473dd5.jpg)(https://uploads.tapatalk-cdn.com/20170227/6f8fbcc31d4b8216acfefae037e48713.jpg)(https://uploads.tapatalk-cdn.com/20170227/d4212137ecac12ae93d14342481667c1.jpg)(https://uploads.tapatalk-cdn.com/20170227/815dcb15a9043fd999421a0975df5c63.jpg)(https://uploads.tapatalk-cdn.com/20170227/a7b505556f161ca46d775b1578a5c8b2.jpg)(https://uploads.tapatalk-cdn.com/20170227/5ce4305eed25c21798758f443e7bf680.jpg)
The Brave with a basket of lump, peach and maple chunks.(https://uploads.tapatalk-cdn.com/20170227/9203b144f5e7adb139f68d4c103a2c70.jpg)(https://uploads.tapatalk-cdn.com/20170227/028a136658b5b2ef96b2855407718606.jpg)(https://uploads.tapatalk-cdn.com/20170227/bacf6c6782841c325bc30438cc103ad3.jpg)(https://uploads.tapatalk-cdn.com/20170227/bc8a49407173818fec4aeedc0a422b9b.jpg)Brought out the Yachtsman for sweet potatoes.(https://uploads.tapatalk-cdn.com/20170227/97b05d8ecd8143f119dce489dfae5bdf.jpg)(https://uploads.tapatalk-cdn.com/20170227/3cc17413dc29e3047a77d23f51d522e2.jpg)(https://uploads.tapatalk-cdn.com/20170227/6968fa7a6d514293281eb6874fbba71c.jpg)Skewered veggies.(https://uploads.tapatalk-cdn.com/20170227/ec76740d72dd2c3c7154f8858022cca4.jpg)(https://uploads.tapatalk-cdn.com/20170227/1e0ca460f53c7cebf1374f032114b986.jpg)(https://uploads.tapatalk-cdn.com/20170227/ce2010a94d7b9ec4969fd1ae69d08a73.jpg)(https://uploads.tapatalk-cdn.com/20170227/21fcc4b740a18db81cb8133e290c56de.jpg)Pulled the pork loin at IT 153F.(https://uploads.tapatalk-cdn.com/20170227/ae121b6bf8fdd5cb9106f1f7bd243b8c.jpg)(https://uploads.tapatalk-cdn.com/20170227/338fc3b8912412f281879b411cc0ba43.jpg)George's plate.(https://uploads.tapatalk-cdn.com/20170227/933898c6cd26b8f053ebc9074507a6b1.jpg)Happy Birthday, sir.



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Title: Re: My cook for George's birthday.
Post by: varekai on February 26, 2017, 06:43:07 PM

AWESOME!

Title: Re: My cook for George's birthday.
Post by: HoosierKettle on February 26, 2017, 07:15:36 PM

Great cook. Love the shot of that yellow.


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Title: Re: My cook for George's birthday.
Post by: Travis on February 27, 2017, 04:40:15 AM

Looks great man. Interesting ingredients using the nectarines and love that yellows handle.


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Title: Re: My cook for George's birthday.
Post by: hawgheaven on February 27, 2017, 06:52:15 AM

Beautiful cook, and I love the yellow!

Title: Re: My cook for George's birthday.
Post by: guitarfish on February 27, 2017, 07:46:11 AM

Great cook,I love the fact that your rockin' double 18's!

Title: Re: My cook for George's birthday.
Post by: MikeRocksTheRed on February 27, 2017, 10:33:52 AM

Winning all over the place!  Great food and I love the tablecloth!

Title: Re: My cook for George's birthday.
Post by: greenweb on February 27, 2017, 04:05:20 PM

Fantastic cook! Love both 18".

Title: Re: My cook for George's birthday.
Post by: WNC on February 28, 2017, 02:01:30 PM

Looks great!
Love those two 18's


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Title: Re: My cook for George's birthday.
Post by: Jeff on February 28, 2017, 04:34:38 PM

wow, nice job.  Great pics.  Thanks for the hard work...was fun to see!

Title: Re: My cook for George's birthday.
Post by: Darko on February 28, 2017, 08:35:46 PM

That looks like a great cook. Two thumbs up!

Title: Re: My cook for George's birthday.
Post by: Mr.CPHo on February 26, 2019, 07:17:53 PM

I missed 2018, but here’s my 2019 cook for George’s birthday.

Beef short ribs and baked potatoes on the Ranger using an internal ash pan, SnS+, elevated half grate, and BGE half-moon drip pan.  I was woefully optimistic on the amount of KJ Big Block lump I started with, and had to refuel about 4 hours in.  I smoked at around 275-300F with hickory and monitored with an iGrill2 and pulled them off at an IT of 203F which took about 6.5 hours.

I also received a package today, a patent pending Brave in really nice shape.  More pics to follow, but I totally forgot my George Stephens birthday cook in 2017 was done on my former Brave which I passed on to InkAddictedChef.  Pretty cool to take possession of another one on a special day. 

Happy Birthday, George.


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Title: Re: My cook for George's birthday.
Post by: inkaddictedchef1 on February 26, 2019, 07:46:17 PM

So much to love here!

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Title: Re: My cook for George's birthday.
Post by: Jon on February 26, 2019, 09:55:21 PM

That is beautiful, Charlie. Both of those.

Title: Re: My cook for George's birthday.
Post by: JEBIV on February 27, 2019, 03:15:24 AM

Love it all

Title: Re: My cook for George's birthday.
Post by: Firemunkee on February 27, 2019, 03:50:06 PM

🤤🤤🤤

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Title: Re: My cook for George's birthday.
Post by: hawgheaven on February 28, 2019, 09:46:48 AM

Will you do this for MY birthday... ? :-) Yum!!!

Title: Re: My cook for George's birthday.
Post by: Mr.CPHo on February 28, 2019, 11:40:27 AM

Here are a few more shots of the birthday Brave.


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Title: Re: My cook for George's birthday.
Post by: Jon on March 01, 2019, 10:24:06 PM

Something out of this should be in next year's calendar. Just add an extra page with that little Brave or something. Charlie is terrific.

Title: Re: My cook for George's birthday.
Post by: grillingingilbert on March 02, 2019, 04:29:49 AM

Awesome!!!


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