Weber Kettle Club Forums

Cooking & Food Talk => Charcoal Grilling & BBQ => Topic started by: Prof. on March 08, 2014, 11:14:30 PM

Title: Chestnut honey glazed chicken
Post by: Prof. on March 08, 2014, 11:14:30 PM

A few nights ago I wanted to test Slower for my Weber compact 18.5 inch and I wanted to do with a chicken cooked in indirect to know what temperature could reach. I simply sprinkled the chicken with salt, pepper and garlic and place in the kettle in indirect Slower full of coals, I used 3/4 of a chimney starter and smoked with rosmary pellets! The maximum temperature that I found with my Thermapen was 521.6°F or 273°C the chicken was cooked in 49 minutes with a crunchy skin that could not believe it, I brushed the chicken with chestnut honey and rested. At the time cutting the chest and thighs were so juicy that I would never have thought you could get, I was amazed at everything. This is for sure the best chicken I've ever eaten .. try it you'll be shocked!

(http://img.tapatalk.com/d/14/03/09/aju6usyt.jpg)
(http://img.tapatalk.com/d/14/03/09/rase3uve.jpg)
(http://img.tapatalk.com/d/14/03/09/be9aja9u.jpg)
(http://img.tapatalk.com/d/14/03/09/e7e2yzar.jpg)
(http://img.tapatalk.com/d/14/03/09/9azenaru.jpg)
(http://img.tapatalk.com/d/14/03/09/2ydyga2a.jpg)
(http://img.tapatalk.com/d/14/03/09/ezagybyn.jpg)

Title: Re: Chestnut honey glazed chicken
Post by: G on March 09, 2014, 10:30:35 AM

Impressive pics Prof....another winning cook.

Title: Re: Chestnut honey glazed chicken
Post by: MaxBobcat on March 09, 2014, 06:49:59 PM

good looking bird prof!   ;D

Title: Re: Chestnut honey glazed chicken
Post by: Prof. on March 09, 2014, 10:39:12 PM

Thank you my friends .. I even believe my eyes! this has been a success ...

Title: Re: Chestnut honey glazed chicken
Post by: glrasmussen on March 11, 2014, 08:52:17 AM

Great looking bird Prof!

Title: Re: Chestnut honey glazed chicken
Post by: Prof. on March 11, 2014, 01:14:36 PM

Thanks, I repeat that the result has surprised even me!

Title: Re: Chestnut honey glazed chicken
Post by: wyd on April 16, 2014, 05:29:30 AM

Mmmm that really looks tasty.