Weber Kettle Club Forums
Cooking & Food Talk => Charcoal Grilling & BBQ => Topic started by: HoosierKettle on January 09, 2021, 12:54:11 PM
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Boneless skinless thighs cut up and marinated in yogurt, ginger garlic paste, tandoori seasoning, and lime. The colts lost but these were a huge hit.
Go buy from your local ethnic grocery stores. You won’t be disappointed.
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Looks awesome!!!!
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Yum! That looks fantastic!
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Yummy, that’s looks freaking tasty!
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Thanks! I’ll definitely be doing this one again. I had been planning on doing it for a long time and hadn’t gotten around to it.
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Looks awesome, I can see why you would want to do again
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That looks so good!
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Those look amazing!
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I’m drooling over here! That looks amazing. Well done
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