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Cooking & Food Talk => Charcoal Grilling & BBQ => Topic started by: bbqking01 on January 18, 2020, 04:02:05 PM

Title: Kabobs N Ham Rolls
Post by: bbqking01 on January 18, 2020, 04:02:05 PM

I know I did this on my gasser, but it still turned out great.
The fam is happy.



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Title: Re: Kabobs N Ham Rolls
Post by: SMOKE FREAK on January 19, 2020, 04:31:48 AM

Excellent! Give me a plate of them ham rolls and a couple of cold ones and I'd be a happy man.

Title: Re: Kabobs N Ham Rolls
Post by: jhagestad on January 21, 2020, 12:22:12 PM

If the fam is happy, your work is done!

Title: Re: Kabobs N Ham Rolls
Post by: HoosierKettle on January 21, 2020, 01:09:01 PM

I’d be happy with that. Good use of space.


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Title: Re: Kabobs N Ham Rolls
Post by: Kain on January 21, 2020, 02:54:18 PM

Looks awesome [emoji106]


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Title: Re: Kabobs N Ham Rolls
Post by: bbqking01 on January 21, 2020, 06:30:31 PM

The meat was beef, soaked in soy, Worcestershire, and chopped garlic. It tasted very good. The ham rolls where pretty good. Those little potatoes hit the spot too.


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Title: Re: Kabobs N Ham Rolls
Post by: HoosierKettle on January 21, 2020, 06:33:13 PM

What’s in the ham rolls?


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Title: Re: Kabobs N Ham Rolls
Post by: JEBIV on January 22, 2020, 02:29:10 AM

Grate looking cook ! I think you had room left to warm up 4 or 5 peanuts LOL

Title: Re: Kabobs N Ham Rolls
Post by: bbqking01 on January 22, 2020, 07:42:27 PM

Just cream cheese, and asparagus.


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