Weber Kettle Club Forums
Cooking & Food Talk => Charcoal Grilling & BBQ => Topic started by: WildonionAB on July 25, 2020, 06:00:04 AM
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Having a few of my Jiu-jitsu training partners over for some brisket and chicken this evening. Started the fire at midnight. Wrapped it at 170f. (https://uploads.tapatalk-cdn.com/20200725/da62c30b774e3bfa4d39b27316d51918.jpg)(https://uploads.tapatalk-cdn.com/20200725/de240104fc75e807cecedefb13e0274b.jpg)(https://uploads.tapatalk-cdn.com/20200725/a527e9b7d6e3340b620b1bbea938eee3.jpg)(https://uploads.tapatalk-cdn.com/20200725/a5500e05349885e006a9d95e123629cb.jpg)
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That’s a good start, let’s see the finished product.
Your toque made me smile.
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So good! Best I've cooked so far!(https://uploads.tapatalk-cdn.com/20200726/2b50c185dbae61bdaa56d15a8d5cb1be.jpg)(https://uploads.tapatalk-cdn.com/20200726/6121190c56c94fe037c8a14411c327b4.jpg)(https://uploads.tapatalk-cdn.com/20200726/b1c5a9ac116f72af6f01db6a7a5387cb.jpg)(https://uploads.tapatalk-cdn.com/20200726/b4505e03d481dcb323858ed5ed42e0be.jpg)(https://uploads.tapatalk-cdn.com/20200726/21318466fe87d3b9449e58d99a4d73aa.jpg)(https://uploads.tapatalk-cdn.com/20200726/2fddf194d5516bd6714636f27dc1f61d.jpg)(https://uploads.tapatalk-cdn.com/20200726/30319c59ae32e63d56eadb625e245b74.jpg)(https://uploads.tapatalk-cdn.com/20200726/0cfef46259d1d46db87ffa12e59e26dd.jpg)(https://uploads.tapatalk-cdn.com/20200726/92e701887d7fbf3eb533739d2b1f5dc7.jpg)
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Nice bark, brisket looks good!
Did you cook the brisket on a kettle or WSM?
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Your food looks delicious.
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Nice bark, brisket looks good!
Did you cook the brisket on a kettle or WSM?
The ol 26'r!! I absolutely love this kettle.
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Good job. Everything looks good.
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Looks really, really good!