Weber Kettle Club Forums
Cooking & Food Talk => Charcoal Grilling & BBQ => Topic started by: Troy on October 03, 2017, 08:48:56 AM
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https://www.youtube.com/watch?v=SepEEhKzA0k
Apologies too all waiting for the carne asada video that should have been next...
I have to re-shoot that one. Cameraman error :(
These thick pork chops will need to suffice.
I partnered them with my famous asparagus bundles, but used hot capocollo instead of prosciutto.
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Awesome cook I like the simple things
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Great video as always. It was funny timing. @weldboy is brining pork chops and it sounds like @Travis and @wessonjb and myself are jumping on the chop train too!!!!! I'm just debating doing them like you or making my stuffed chops again.
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Great video as always. It was funny timing. @weldboy is brining pork chops and it sounds like @Travis and @wessonjb and myself are jumping on the chop train too!!!!! I'm just debating doing them like you or making my stuffed chops again.
That is funny… One of my favorite things to grill. Thick cut pork chops are hard to beat!
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Great video Troy
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Enjoyed the video Troy!
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Awesome vid Troy! Thick chops are the best!
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Thanks guys!
My goal is 2 videos per week, so if there's something you want to see - say something!!
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Made the asparagus tonight. AMAZEBALLS!!!! No seasoning needed.
(https://uploads.tapatalk-cdn.com/20171004/49df5ab20f538ff375f919ada8965fea.jpg)
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Nice cookup and video. Good job.
The only distraction wasn't the kids next door, it was one camera overhead showing a yellow kettle and the other showing avocado. Hey Troy! Did you know that your neighbors have a trampoline? (We used to be those neighbors.)
I also watched the other video on Youtube. You have actual equipment and a lot of stuff that plugs into extension cords and things like that! And I've been picturing you propping up a couple of iPhones on bags of KBB to shoot these videos. The more you know...
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Nice cookup and video. Good job.
The only distraction wasn't the kids next door, it was one camera overhead showing a yellow kettle and the other showing avocado. Hey Troy! Did you know that your neighbors have a trampoline? (We used to be those neighbors.)
I also watched the other video on Youtube. You have actual equipment and a lot of stuff that plugs into extension cords and things like that! And I've been picturing you propping up a couple of iPhones on bags of KBB to shoot these videos. The more you know...
THanks!!
I totally failed to fix the white balance. oops.
A lot of my first shoots were just using a cell phone. The "one handed griller" series, haha.
I clamped my wifes camcorder to a ladder for the restoration videos.
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Made the asparagus tonight. AMAZEBALLS!!!! No seasoning needed.
(https://uploads.tapatalk-cdn.com/20171004/49df5ab20f538ff375f919ada8965fea.jpg)
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Duuuude yes!!
Those are so good, and so flippin easy too!!
@SixZeroFour
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Great video! I love cooking thick pork chops like that and I've been wanting to cook asparagus like that but my wife won't touch the stuff. I guess I'm gonna have to cook some just for me. Beautiful patio by the way!
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Great video! I love cooking thick pork chops like that and I've been wanting to cook asparagus like that but my wife won't touch the stuff. I guess I'm gonna have to cook some just for me. Beautiful patio by the way!
If its asparagus in general your wife doesn't like has she tried it grilled? My Aunt can't stand asparagus but saw everyone chowing down on some that I made and decided to try it again....she loved it. It was asparagus drizzled with olive oil and salt then grilled.
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According to her when she was in 1st grade a teacher forced her to try it,sooo she ain't never eatin that sh;t again! What u gonna do 🤗
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Every time I try to watch the vid, my app crashes. I searched YouTube but didn't find it. Do you have it hosted elsewhere?
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Every time I try to watch the vid, my app crashes. I searched YouTube but didn't find it. Do you have it hosted elsewhere?
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Try this: https://www.facebook.com/WeberKettleClub/videos/1510367362365846/ (https://www.facebook.com/WeberKettleClub/videos/1510367362365846/)
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Enjoyed the video. Tried your asparagus wraps with prosciutto and was feeling the need for a little heat and used pepper jack cheese tonight....really good. Will definitely be making it again. Almost did the thick ass pork chops too but family was craving lamb. Will try that another time. Thanks.
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For the asparagus... do you season with anything prior to wrapping?
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Every time I try to watch the vid, my app crashes. I searched YouTube but didn't find it. Do you have it hosted elsewhere?
Sent from my iPhone using Weber Kettle Club (https://siteowners.tapatalk.com/byo/displayAndDownloadByoApp?rid=91018)
Or you can use webview by clicking on 3 dots at top right.
(https://uploads.tapatalk-cdn.com/20171007/d7378037f1ea027a4b582f641cce07fc.jpg)
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For the asparagus... do you season with anything prior to wrapping?
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I’ve only made this once so I’m no expert but I did not season or use any olive oil and it came out really good in my opinion. The prosciutto has enough salt and flavor to keep it tasty.
Its not needed but next time I might experiment and drizzle it with olive oil or possibly balsamic vinegar.
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