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Cooking & Food Talk => Charcoal Grilling & BBQ => Topic started by: eLLWOODgGLEN on May 20, 2018, 05:49:55 PM

Title: Who needs a big Weber?
Post by: eLLWOODgGLEN on May 20, 2018, 05:49:55 PM
I dream of a chief and I lust for a ranch and get giddy thinking of a mothership. But what do I need that for?

Cooked 5 racks of ribs on my 22” weathered warrior.

(https://uploads.tapatalk-cdn.com/20180521/550954e6df80d34b0a9b6772b6875549.jpg)(https://uploads.tapatalk-cdn.com/20180521/d2d9711b1008e1fec6adab229463409d.jpg)(https://uploads.tapatalk-cdn.com/20180521/2f9b588a6c8276218f53a4dadd438fe4.jpg)

My ribs got a enthusiastic thumbs up from a Memphis native buddy of mine. And everyone else gobbled up the ribs quickly too.


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Title: Re: Who needs a big Weber?
Post by: bear on May 20, 2018, 06:00:57 PM
So awesome
Title: Re: Who needs a big Weber?
Post by: Travis on May 20, 2018, 06:12:59 PM
Got that sucker loaded down. Very nice man


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Title: Re: Who needs a big Weber?
Post by: Foster Dahlet on May 20, 2018, 06:26:26 PM
5 is impressive, indeed.

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Title: Re: Who needs a big Weber?
Post by: Mike in Roseville on May 20, 2018, 07:42:22 PM
That's boss for sure! Nicely done.

Title: Re: Who needs a big Weber?
Post by: cigarman20 on May 21, 2018, 02:03:33 AM
They look great. Like the idea of using two rib racks to keep them straight. I have only one and larger racks of ribs tend to bow.



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Title: Re: Who needs a big Weber?
Post by: mhiszem on May 21, 2018, 02:51:56 AM
Wow now that’s a tight fit. They look delicious! How long did it take?


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Title: Re: Who needs a big Weber?
Post by: Neil_VT00 on May 21, 2018, 03:02:06 AM
Very impressive. Is there an SnS hiding under there?


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Title: Re: Who needs a big Weber?
Post by: eLLWOODgGLEN on May 21, 2018, 08:23:35 AM
Started the cook at 6am and the grill sat at 220° pretty consistently the whole time. Pulled the ribs off at 2pm. Used hardwood lump and added charcoal throughout the cook. Used a weber charcoal basket for the cook covered with foil to tell myself the smoke would circulate more.


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Title: Re: Who needs a big Weber?
Post by: Firemunkee on May 21, 2018, 10:29:20 AM
That's a really interesting idea with the foil! Last time I tried to cook more than 2 racks on the 22 it didn't turn out so well. Did you rotate the ribs periodically?

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Title: Re: Who needs a big Weber?
Post by: meat_feet on May 21, 2018, 12:41:58 PM
Badass!

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Title: Re: Who needs a big Weber?
Post by: mojo2454 on May 21, 2018, 05:34:05 PM
Looks amazing

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Title: Re: Who needs a big Weber?
Post by: eLLWOODgGLEN on May 22, 2018, 04:07:18 PM
That's a really interesting idea with the foil! Last time I tried to cook more than 2 racks on the 22 it didn't turn out so well. Did you rotate the ribs periodically?

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No rotation, movement or attention at all. All I did was slide the lid back keeping the ribs covered to maintain the temp and add lump to the basket periodically. Then pulled the racks off once they were finished. I did brush a Kansas City style bbq sauce on two of the racks and seared them a bit.


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Title: Re: Who needs a big Weber?
Post by: eLLWOODgGLEN on May 22, 2018, 04:08:06 PM
Thanks all for the kind words. Only thing I need is another 22 down here to cook the sides while I smoke the ribs.


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Title: Re: Who needs a big Weber?
Post by: bbqking01 on May 23, 2018, 08:19:33 AM
This is how I usually do my ribs...always turns out good. Pics look great!

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Title: Re: Who needs a big Weber?
Post by: DellJones on May 23, 2018, 01:16:51 PM
[emoji41][emoji106]🏾[emoji106]🏾


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Title: Re: Who needs a big Weber?
Post by: eLLWOODgGLEN on May 26, 2018, 05:25:20 PM
Once again, managing a decent size cook. Cooked 44 full wings at once and they all came out great.

(https://uploads.tapatalk-cdn.com/20180527/824052f4a8545b05f78835c84fed73af.jpg)

(https://uploads.tapatalk-cdn.com/20180527/73c35f766870a992ce27221ad57cc95a.jpg)


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Title: Re: Who needs a big Weber?
Post by: Ptown on May 27, 2018, 06:12:00 AM
Do you have a pic of the setup underneath?
Title: Re: Who needs a big Weber?
Post by: eLLWOODgGLEN on June 03, 2018, 10:11:55 AM
Do you have a pic of the setup underneath?

(https://uploads.tapatalk-cdn.com/20180603/ca005254ed42b4a8a1d7a94633cba57e.jpg)

Underneath is kept simple. Just a charcoal basket filled with a small chimney of lump charcoal. I also add a lump of wood every now and then to add to the smoke flavor.

I used the foil to try to deflect heat from the closest rack of ribs.


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