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Author Topic: Forgive me father for I have sinned...  (Read 3835 times)

Tim in PA

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Forgive me father for I have sinned...
« on: January 03, 2014, 03:22:38 AM »
-2012 Black Performer-2006 Green OTG-2009 Q Gasser-

OoPEZoO

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Re: Forgive me father for I have sinned...
« Reply #1 on: January 03, 2014, 04:02:36 AM »
What the hell is that?........ribs in a pan?

I can't say I honestly blame you considering the weather over thepast 24 hours  ;D
-Keith

Tim in PA

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Re: Forgive me father for I have sinned...
« Reply #2 on: January 03, 2014, 04:59:25 AM »
Crock pot. Lol
-2012 Black Performer-2006 Green OTG-2009 Q Gasser-

mike.stavlund

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Re: Forgive me father for I have sinned...
« Reply #3 on: January 03, 2014, 06:02:41 AM »
That's a 30-day suspension right there. 
One of the charcoal people.

LightningBoldtz

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Re: Forgive me father for I have sinned...
« Reply #4 on: January 03, 2014, 07:30:40 AM »
It is too dang cold to grill, I request a mulligan for ma man Tim.........
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Jeff

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Re: Forgive me father for I have sinned...
« Reply #5 on: January 03, 2014, 08:34:37 AM »
Oh my god no!!!!!   Honestly I can't blame you. This winter has been brutal to put it mildly
Kettle collector AND cooker!

pbe gummi bear

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Re: Forgive me father for I have sinned...
« Reply #6 on: January 03, 2014, 08:37:24 AM »
Tim, you're in luck there's a place for you online here: http://www.slowcookerclub.com/ LOL
"Have you hugged your Weber today?"
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Tim in PA

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Re: Forgive me father for I have sinned...
« Reply #7 on: January 03, 2014, 09:18:40 AM »
Wow, I can still log into the site. :p

Actually, it isn't the cold, it is the time. I just haven't had the time to dedicate to a longer cook. My weekends have been busy and there is just no time after work. This was actually cooked yesterday and turned out really well even though I missed a key part of the recipe. Americas Test Kitchen has great recipes so I had faith it would be decent in the crock pot.

If I would have known that I'd have a snow day today, I totally could have cooked it today surrounded by the snow. Oh well. :)
-2012 Black Performer-2006 Green OTG-2009 Q Gasser-

pbe gummi bear

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Re: Forgive me father for I have sinned...
« Reply #8 on: January 03, 2014, 10:46:51 AM »
Tim, Do you set it in the morning to eat for dinner?
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Tim in PA

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Re: Forgive me father for I have sinned...
« Reply #9 on: January 03, 2014, 12:11:20 PM »
Yeah 
-2012 Black Performer-2006 Green OTG-2009 Q Gasser-

HankB

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Re: Forgive me father for I have sinned...
« Reply #10 on: January 03, 2014, 03:46:20 PM »
Of my last 5 cooks, three were in the teens, one at 20 and one at 39. It's a matter of determination. But we all have our threshold. Below 10 or maybe zero - depending on how determined I was - would probably be my threshold.
kettles, smokers...

Craig

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Re: Forgive me father for I have sinned...
« Reply #11 on: January 03, 2014, 06:54:47 PM »
Confessions of a Grillfella gone astray...I did steaks last winter........












in the frying pan on the stove.... I know! Don't hit me.......or hang me up in a meat locker trailer. "summer's gone.... and all the roses are dying..."



Seriously though, I hear ya. It just gets too cold some nights. Like I've said before, I'll take 20 degrees and some snow over no snow and arctic blasts.


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mrbill

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Re: Forgive me father for I have sinned...
« Reply #12 on: January 03, 2014, 07:28:31 PM »
I have done ribs in the pressure cooker before. actually came out fairly well.
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saxart

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Re: Forgive me father for I have sinned...
« Reply #13 on: January 11, 2014, 06:17:32 PM »
Crock pot...   What's that?  LOL!

This pic was taken just a few hours before it went down to -24 here last week.  It was probably about 20-below-zero at the time.   



My wife mentioned taking out something for dinner and said, "I wish we could grill tonight".  Little did she know I had already set the SJ outside and loaded a mini-chimney earlier that day when I was out getting a load of firewood.   

 8)
Interested in ANY offset handle SJs you may have.

Duke

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Re: Forgive me father for I have sinned...
« Reply #14 on: January 13, 2014, 10:13:22 AM »
Don't hit me.......or hang me up in a meat locker trailer.
8)