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Weber Kettle Club Forums
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Today's leftover ribwich
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Topic: Today's leftover ribwich (Read 1523 times)
pbe gummi bear
WKC Mod
Posts: 9059
Today's leftover ribwich
«
on:
December 14, 2013, 01:42:43 PM »
Deboned spare ribs on Dutch Crunch bread. So good!
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mrbill
WKC Ranger
Posts: 951
Re: Today's leftover ribwich
«
Reply #1 on:
December 14, 2013, 09:49:06 PM »
oh my! that looks awesome! if there was cheese in the pic, I'd need a towel.
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MacEggs
WKC Performer
Posts: 3477
Re: Today's leftover ribwich
«
Reply #2 on:
December 15, 2013, 07:02:08 AM »
Oh yeah! Spares are my favourite.
I, too, like to separate the meat on the "brisket" cut ... you know, the chunk with all the cartilage.
Do it while still hot. Comes apart rather easy. That meat is so flavourful.
That bun alone looks delicious!
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Chasing_smoke
WKC Ranger
Posts: 1530
Re: Today's leftover ribwich
«
Reply #3 on:
December 15, 2013, 10:36:39 AM »
Delicious looking sandwich!
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Craig
WKC Mod
Posts: 11004
Re: Today's leftover ribwich
«
Reply #4 on:
December 15, 2013, 11:04:19 AM »
That looks awesome!
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G
WKC Ranger
Posts: 1586
Re: Today's leftover ribwich
«
Reply #5 on:
December 15, 2013, 11:50:57 AM »
I have to give this a try.....mmmmmmm!
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Weber Kettle Club Forums
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Today's leftover ribwich