Learning to Wok - The setup

[dazzo]

Using my kettle gasser to fire the wok. I'm saving the original burner, so I'm using a Music City Metals "replacement" burner. It's a perfect fit, but the head won't work with the baffle, basically, it's upside down.






And the star of the show...




And while the fire's hot, let's try a little stir fry




With the leftover spatchcock chicken (another post to come)...




And with the smoked pork ribs ends that I smoked today on the performer. Smoked pork on the stir fry?  You bet!...




Thanks for looking.

[Chasing_smoke]

Killer cook Dazzo! I bet that wok on a gas kettle is a perfect match.

[Golly]

Need yo try this 
Just need to cmhoise which color gas kettle too use

[dazzo]

yeah, life is rough with so many choices.

[1buckie]

Need yo try this 
Just need to cmhoise which color gas kettle too use

Y'all got high quality problems, man.......................

[dazzo]

I bet that wok on a gas kettle is a perfect match.

Thanks. Not a lot of btu's coming out of this thing. Worked a little better when the burner is moved up a bit. Fire it up and ready to go. It is a perfect match.

Having fun with the kettles - gas and charcoal