« on: June 25, 2024, 10:28:39 AM »
Picked this up Sunday and gave it a quick RRR and likely keep it around.
Had to reinforce a leg socket, replaced the vent fasteners and touched up the cancer spots.
I’ve admire a good fade!
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I cook on: Backwoods Gater, Lang 36, Hunsaker Smokers, Pellet Pro 22" WSM, BGE's, WSM's, Cajun Bandits, PK Grills, Drum Smokers, Genesis Silver C, Weber Q's, Cookshack 008, Little Chief, La Caja China #2, Lodge Sportsman...oh yeah! Weber Kettles! Kamado restoration and pit modification hack!