Weekday ribs

[bbqking01]

Ribs on sale at local store. 1.77 lbs. spares the I trimmed up myself. Mustard and MC Hily Voodoo. 3 hours at 300, wrapped with butter and peach jalapeño sauce. Going to sauce them about 10 before removal with KH the BBQ Sauce/peach jalapeño mixture.


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[JEBIV]

looks grate, I was going to ask if you made your own peach jalapeno glaze, but I see it's purchased, I love that combo

[bbqking01]

It was very good. I really like making my own stuff from scratch, I just have not spent much time with sauces.


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[Mr.CPHo]

I have that same little Lodge sauce pot.  Nice cook.

[bamakettles]

Looks awesome as always King..... I have the Lodge sauce pot as well.  It's perfect for holding warm sauces and glazes.


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[mattstaub]

Grate cook. Looks delicious!


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