With my recent move and home renovation projects I hadn't grilled in almost six weeks. I was going through serious withdrawal! We went to the cabin for the 4th so I got to make a few porks loins for about nineteen of us. I have also made burgers and chicken in other meals. I'm feel a little more like myself now.
I don't usually wear goofy aprons like this, but my nephew made this for me when he was working in a t-shirt shop so I wore it for him. I've got a sweet Tennessee BBQ pork loin from Raichlen's BBQU website.
Representing. I changed into my WKC t-shirt later but didn't get a photo.
This was a maple glazed pork loin. It turned out excellent.
Here it is on the platter. It went fast.