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First Vortex Wings

Started by cigarman20, March 06, 2021, 02:15:38 PM

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cigarman20

I know.., I'm late to the party! Just used a Vortex for the first time. What a game changer!! 

For years I was happy with the basket in the center for my wing cooks. Had good results so I figured there was no need to get a Vortex.

Was gifted one recently so I gave it a roll today. Absolutely buried the T-mom in minutes!!

Nice crispy wings in 40 minutes. Well I think I found my new best friend.


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cigarman20

PS- just found the Franks Red Hot. It has a flour like consistency with great Buffalo style flavor without the butter. Good stuff!


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bamakettles

Welcome to the vortex party!  Most are skeptical until they try it.  We have a once a month date with ours lol....


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22ket~tle

nice - yes the vortex is grate for wings - which of those rubs did ya like the best?


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HoosierKettle

Nice!  It allows room for more wings too.


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SMOKE FREAK

I love my Vortex. Used it for years.
Lately I rarely use it. I like cooking my wings indirect from a HOT bed of coals. It makes me be a part of the cook. Using the V is too much set it and forget it for me.

Your wings look fantastic.

cigarman20

Thanks gents,
@22ket~tle  I would say the Jerk seasoning is my favorite for wings.  This one is very mild but has excellent flavor.


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jmiester

@cigarman20
The next step should be for you to get a Weber GBS grate so as not to wreck your existing grate with damage from high heat in one spot, good for you on the Vortex


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Darko

Quote from: SMOKE FREAK on March 07, 2021, 04:05:12 PM
I love my Vortex. Used it for years.
Lately I rarely use it. I like cooking my wings indirect from a HOT bed of coals. It makes me be a part of the cook. Using the V is too much set it and forget it for me.

Your wings look fantastic.
Um!!! Isn't that exactly what a vortex does?