Weber summit charcoal

[Shea]

I would love to have a rotisserie option on this grill. Anybody hear that they may make one

[blu082003]

Interested as well. So far looks like the "spit on fire" is the only option but I think its made in Australia. I've heard of people modifying the Kamado joe one and the works for the most part, but that's all I've seen so far


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[Kneab]

I have seen a video or two on YouTube where people have used the standard 22" rotisserie on the Summit for making schwarma or el pastor. But you cannot close the lid. I have not tried it myself to see how well it fits. I need to wait until all of this thaws to get into my storage shed and retrieve my rotisserie.

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[HoosierKettle]

I have seen a video or two on YouTube where people have used the standard 22" rotisserie on the Summit for making schwarma or el pastor. But you cannot close the lid. I have not tried it myself to see how well it fits. I need to wait until all of this thaws to get into my storage shed and retrieve my rotisserie.

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I've been digging for hours. How much did you guys get?


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[Kneab]

I found it.

https://youtu.be/3e00kSAKPYc

Chicken shawarma on the Weber Summit charcoal grill is the title.

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[Kneab]

We have gotten probably 2 or 3 feet over the last few weeks.

I have seen a video or two on YouTube where people have used the standard 22" rotisserie on the Summit for making schwarma or el pastor. But you cannot close the lid. I have not tried it myself to see how well it fits. I need to wait until all of this thaws to get into my storage shed and retrieve my rotisserie.

Sent from my SM-G960U using Weber Kettle Club mobile app

I've been digging for hours. How much did you guys get?


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Sent from my SM-G960U using Weber Kettle Club mobile app

[JEBIV]

damn that is a lot of snow, we are shoveling mud because of all the rain

[racedvl]

I found it.

https://youtu.be/3e00kSAKPYc

Chicken shawarma on the Weber Summit charcoal grill is the title.

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Looks like one could use a regular kettle lid on top of the rotisserie to capture some of the heat....

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[ReanimatedRobot]

It would be cool if someone made a double walled roti ring that would be a perfect match up, but the price point wouldn't be attractive.  I have seen people use rings on the Summit, but I don't think I have seen anyone really recommend it.  The lid does detach if needed, but I wouldn't remove it because that would be an expensive replacement to drop the lid on a Summit.

I would just keep a 22 to use and abuse as a pizza cooker and Santa Maria style cooking(especially if you like wood fire over charcoal).  It's also possible to get a roti ring for the 26er which might be the best way to go on roti as it would allow you the capacity for large birds or easily doing multiple smaller birds.

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[Joep]

Interested as well. So far looks like the "spit on fire" is the only option but I think its made in Australia. I've heard of people modifying the Kamado joe one and the works for the most part, but that's all I've seen so far


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I think it is made in the Netherlands. It is isolated and cost 259 euro here.


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[Kain]

I saw this on a Facebook page the other day. Not sure where it's made. It looks pretty cool though


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[SixZeroFour]

^ I'd bet money thats the Kamado Joe "Joetisserie" being used on the Summit. The do'joe pizza kit I have test fit onto a summit and it does fit quite well but the top edge seal to the lid is not perfect. With some tinkering I bet you could make it happen...

Unfortunatley both kits are big $$$