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Brie wheel in crescent dough

Started by SmokeVide, December 31, 2020, 04:43:28 PM

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SmokeVide

December 31, 2020, 04:43:28 PM
Brie wheel in crescent dough. Topped with locally-sourced jalapeño-blackberry jam and honey.



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Brian
Seeking: 26 rotisserie

AZ2FL

#1
January 01, 2021, 04:33:12 PM
Dessert looks delicious!

Did you use lump or briquettes to bake your Brie wheel?
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