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Bacon lattice Pork Loin

Started by hansonb4, October 02, 2020, 03:50:51 PM

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hansonb4

Pork loin, kosher salt and pepper, baccon lattice, Jon Sage's bbq rub, 5 min over direct, 40 min over indirect with a piece of mesquite. delicious.

Sent from my Pixel 3 using Weber Kettle Club mobile app


AZ2FL

Looks tasty, you can't beat bacon!
How did it taste?
Cheers

hansonb4

Amazing. It was the best pork loin I've ever made. Before anyone grabbed a slice, people kept picking at any loose piece of bacon that was on the serving platter.
Quote from: AZ2FL on October 02, 2020, 03:58:21 PM
Looks tasty, you can't beat bacon!
How did it taste?
Cheers

Sent from my Pixel 3 using Weber Kettle Club mobile app


bbqking01


Quote from: hansonb4 on October 02, 2020, 06:43:25 PM
Amazing. It was the best pork loin I've ever made. Before anyone grabbed a slice, people kept picking at any loose piece of bacon that was on the serving platter.
Quote from: AZ2FL on October 02, 2020, 03:58:21 PM
Looks tasty, you can't beat bacon!
How did it taste?
Cheers

Sent from my Pixel 3 using Weber Kettle Club mobile app
that's what that spatula is for, nice bacon loin weave!


Sent from my iPhone using Weber Kettle Club

Jrzy.Hillbilly

Looks delicious!  Nicely done.