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Author Topic: Petite Sirloin/peppers/potatoes  (Read 186 times)

bbqking01

  • WKC Ranger
  • Posts: 1620
Petite Sirloin/peppers/potatoes
« on: April 21, 2021, 05:25:22 PM »
Petite on sale, using leftover pork for peppers. Tater in foil with butter n salt. Smells good!


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AZ2FL

  • WKC Ranger
  • Posts: 1825
Re: Petite Sirloin/peppers/potatoes
« Reply #1 on: April 21, 2021, 05:47:43 PM »
Jalapenos and bacon...how can you go wrong!

Cheers

bbqking01

  • WKC Ranger
  • Posts: 1620
Re: Petite Sirloin/peppers/potatoes
« Reply #2 on: April 21, 2021, 06:25:41 PM »
Ready to eat...was great.


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JEBIV

  • WKC Ambassador
  • Posts: 10686
Re: Petite Sirloin/peppers/potatoes
« Reply #3 on: April 22, 2021, 03:34:01 AM »
That looked good, I bet that didn't last long at the table
Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

bbqking01

  • WKC Ranger
  • Posts: 1620
Re: Petite Sirloin/peppers/potatoes
« Reply #4 on: April 22, 2021, 03:51:44 PM »
Them peppers where good...and those sirloins where really thick. Kind of tuff. But cut up and it was still good


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Hollando

  • WKC Brave
  • Posts: 140
Re: Petite Sirloin/peppers/potatoes
« Reply #5 on: April 23, 2021, 04:37:03 AM »
Petite on sale, using leftover pork for peppers. Tater in foil with butter n salt. Smells good!


Sent from my iPhone using Weber Kettle Club

Looks great! What is this contraption you have for the poppers?

bbqking01

  • WKC Ranger
  • Posts: 1620
Petite Sirloin/peppers/potatoes
« Reply #6 on: April 23, 2021, 08:10:13 AM »
It’s a pepper holder. I try to space them every other hole. I have two of them. One from Cabelas, one off amazon.


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