Friday night Tri Tip

bamakettles · September 12, 2020, 04:05:30 PM

Looks really good! When I was a manager at the local Sizzler some 30+ years ago, I cut all of our sirloin steaks from tri tip. It's a good cut - funny how it seems to be trendy now in the bbq community. I saw SO many of them back in the day. I'm more of a ribeye or filet mignon guy now but might just have to venture back!

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sonofabutcher · September 12, 2020, 04:15:48 PM

Quote from: bamakettles on September 12, 2020, 04:05:30 PM
Looks really good! When I was a manager at the local Sizzler some 30+ years ago, I cut all of our sirloin steaks from tri tip. It's a good cut - funny how it seems to be trendy now in the bbq community. I saw SO many of them back in the day. I'm more of a ribeye or filet mignon guy now but might just have to venture back!

Sent from my iPhone using Weber Kettle Club

Thanks ! I love the beefiness of it , it's fairly cheap , and if you're serving people who like different doneness its perfect. You can get MR in the center and medium to well done towards the end cuts.

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jcnaz · September 13, 2020, 08:42:15 AM

Both of the tri-tip cooks on this thread look awesome!
Thanks to both of you for sharing your work.

sonofabutcher · September 14, 2020, 09:08:17 AM

Quote from: jcnaz on September 13, 2020, 08:42:15 AM
Both of the tri-tip cooks on this thread look awesome!
Thanks to both of you for sharing your work.

thanks !

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AZ2FL · September 14, 2020, 09:24:16 AM

I used leftover TT and made cheese quesadillas for lunch on Sunday.

TT leftovers also make excellent tacos too

sonofabutcher · September 14, 2020, 04:33:18 PM

Good use of it. I almost always cube it in small pieces and serve with eggs for breakfast

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AZ2FL · September 15, 2020, 02:40:53 PM

Quote from: sonofabutcher on September 14, 2020, 04:33:18 PM
Good use of it. I almost always cube it in small pieces and serve with eggs for breakfast

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Steak and eggs for breakfast, I'll give a try it.

Stay safe while Sally bears down on your area!

sonofabutcher · September 15, 2020, 02:52:15 PM

Quote from: AZ2FL on September 15, 2020, 02:40:53 PM
Quote from: sonofabutcher on September 14, 2020, 04:33:18 PM
Good use of it. I almost always cube it in small pieces and serve with eggs for breakfast

Sent from my iPhone using Weber Kettle Club

Steak and eggs for breakfast, I'll give a try it.

Stay safe while Sally bears down on your area!

thanks ! I actually work in Memphis Monday - Thursday and drive back home Thursday evenings. So far it's ok in my area.

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Friday night Tri Tip