First time reverse sear scotch (cattleman’s cutlet)

[misterwarby]

So I had the evening to myself.... time for a treat. Lit a he kettle with there   
Followed the Weber website method for reverse sear. Inserted probes. Cooked to I grill med/well
Rested then seared for 1 minute either side.
Happy days
I think I'm going to have to cook this for the better half when she sees this post......



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[JEBIV]

looks good

[jhagestad]

I've never been bold enough to French the bone and protect it from the heat like that with the foil - nice job!

[misterwarby]

Just delicious! Only massive  steaks
from now on!!!


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