Hello from Omaha! Currently own 2 - 22" kettles. Looking to purchase a 26" next month to drop into a concrete counter top in my soon-to-be-built outdoor kitchen. (open to suggestions)
I'm officially addicted to cooking on my Webers. Smoke, sear, bake, fry, stir-fry.......I've done all of it so far! Love the forum and figured I'd finally sign up.
Thanks!
Matt Bonham aka MrTubaMan