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Question about bottom vents when cooking pizza

Started by PotsieWeber, June 29, 2019, 09:22:50 AM

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PotsieWeber

Some time back, I purchased a Pizza Que.  I've never used it because I decided I was going to turn one of my kettles into a dedicated HIGH TEMP pizza cooker.  I'm assuming when cooking Pizza, you want the bottom vents fully open, is that correct?

The reason I ask is that I'm assuming I can basically just use of an old kettle where the sweeps have rusted away & not even bother to replace the sweeps.   
regards,
Hal

dazzo

Dude, relax your chicken.

Davescprktl

Yes bottom vents wide open and top vent closed.
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PotsieWeber

regards,
Hal