LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!

Started by Hell Fire Grill, November 16, 2018, 11:29:31 AM

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Blacky924


Quote from: 1spacemanspiff on July 10, 2023, 07:57:59 PM
Stir fry with an assist from the Legendary Bucky.  Maybe one day I'll get the courage to deep fry a tritip


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The coolie pan hand forged utensils are next level


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Gringo

Yes, this setup is so high above me! Pics are awesome though!!!


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HoosierKettle

Quote from: michaelmilitello on July 09, 2023, 11:44:05 AM
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Looks incredible. What all was in the braising?


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michaelmilitello

Quote from: HoosierKettle on July 11, 2023, 07:53:00 AM
Quote from: michaelmilitello on July 09, 2023, 11:44:05 AM
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Looks incredible. What all was in the braising?


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Yes.  Carrots celery potatoes onion garlic green pepper.   Quart of beef broth.   Two packets of Lipton onion soup mix and four tablespoons of bisquik (to thicken).   Finished product:




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Gringo

#5090
Wonderfully cooked BBQ!


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kcsmokinribs

Spun a pork loin on the Gourmet tonight!



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Gringo

The bark on that looks incredible!!!


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bamakettles



cdp8

Shrimp marinade from Weber's Real Grilling and homemade Caesar dressing. The wife teases me that I'm a Jamie Purviance stan. Too bad it's been four years since he's put out a book for Weber.


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bamakettles


HoosierKettle