LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!

Started by Hell Fire Grill, November 16, 2018, 11:29:31 AM

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Kain



Kneab

ISO Brown Go Anywhere

JEBIV

Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

bamakettles

Split chicken breast on the Weber Q .... Spritz of olive oil and It's Incredible seasoning on each side.  Makes for an amazing chicken chef salad or two!  I'm gunna cook more on this little gem while we're in this dark at 5:00 BS lol....







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blu082003



Tenderloin with a whiskey tasting (luckily the big bottle won)


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Veekz

First rib cook with the SnS. Had a pack of Redondo's Winners so threw that on too.



Trying out this new Lilikoi bbq sauce. Kind of a mustard-passion fruit based sauce. Amazing flavor!


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NL_Weber_fan


Crashrat

Happy turkey day everyone!

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michaelmilitello

Obligatory Turkey pot pie


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NL_Weber_fan

37 lbs turkey for Saturday thanksgiving for expats.

Put on at 6:30am for 5pm dinner

NL_Weber_fan


Kneab

37 lb. Turkey
Wow. I didn't realize they could grow that large.
Quote from: NL_Weber_fan on November 26, 2021, 05:10:57 PM
37 lbs turkey for Saturday thanksgiving for expats.

Put on at 6:30am for 5pm dinner

Sent from my SM-G975U using Weber Kettle Club mobile app

ISO Brown Go Anywhere

blu082003

Quote from: Kneab on November 27, 2021, 07:52:04 AM
37 lb. Turkey
Wow. I didn't realize they could grow that large.
Quote from: NL_Weber_fan on November 26, 2021, 05:10:57 PM
37 lbs turkey for Saturday thanksgiving for expats.

Put on at 6:30am for 5pm dinner

Sent from my SM-G975U using Weber Kettle Club mobile app

The summit is good size and that bird looks like it's just squeezing in there


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