LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!

Started by Hell Fire Grill, November 16, 2018, 11:29:31 AM

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FatBottomGrills

Sorry Bama, that's no fun at all. My pup loves to loiter around the kettle too.

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Kain


Sparky2020


FlashHokie

Chicken quarters on the santa maria attachment

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Thundermtn

Pork lion, rubbed then low and slow with pecan and mesquite, glazed with KCM and finished with Blues Hog.


AZ2FL

Quote from: Thundermtn on February 28, 2021, 03:49:06 PM
Pork lion, rubbed then low and slow with pecan and mesquite, glazed with KCM and finished with Blues Hog.


Dang that looks good, with nice color!

Thundermtn

Thanks! This thread has so much good looking stuff, I check it every day. Awesome stuff from everyone!

AZ2FL


AZ2FL

Sunday pizza with homemade dough using Ken Forkishs recipe


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JEBIV

Quote from: Pezdogs on March 02, 2021, 06:11:17 AM
A few snags

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I continue to increase my Australian speak with your posts LOL soon I will be able to travel down under
Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

michaelmilitello