LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!

Started by Hell Fire Grill, November 16, 2018, 11:29:31 AM

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michaelmilitello

Veggies for salsa and marinated flank steak for tacos



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racedvl


FuriousHobbit

Just going to cook up some burgers and brats later, but smoking some Mac and cheese right now.

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JEBIV

Steak tar tar

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Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

1spacemanspiff

ISO Yellow Offset SJ, Yellow ranger

smokeyjoe

4th brisket on the kettle. A few more hours to go


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ISO Red Outrider.

Pezdogs


double_p

Wings. Also using my new grill lite. $11 1200 lumen work light and a $14 tripod. Take that daylight savings

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Performer 22, master touch.

Transit98



michaelmilitello


M_C_1976

Let's get the post count up.  Thick cut-bone in pork chops with a pear, onion, balsamic reduction washed down with Asahi.  Cooking for just two tonight.
"the bicycle is the most efficient machine ever devised by man in terms of calories expended for work done. Philosophically, I like that a lot. It's technology, SERVANT OF MAN, in its very finest form."  Bob Weir - The Grateful Dead

jhagestad

Wife: Let me guess... you want to grill again

jhagestad

Quote from: FuriousHobbit on November 02, 2019, 12:37:32 PM
Just going to cook up some burgers and brats later, but smoking some Mac and cheese right now.
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That mac looks glorious! Brilliant call!
Wife: Let me guess... you want to grill again

FuriousHobbit

Quote from: jhagestad on November 04, 2019, 05:24:48 AM
Quote from: FuriousHobbit on November 02, 2019, 12:37:32 PM
Just going to cook up some burgers and brats later, but smoking some Mac and cheese right now.
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That mac looks glorious! Brilliant call!
Ha! Thanks. Gave my grill a workout. Started it up around 4 or so and it had charcoal going thru about 7 or 8. Ended up hearing up a pile of wings some brought. The grilled up a couple packages of brats and about 15 burgers.

I seasoned the burgers and pulled them at pretty close to the right time to have some pink in the middle. Got a ton of positive feedback so it was exciting. First time cooking for so many people!

I even forgot to take more pictures. Never saw my grill so full!

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