LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!

[jmike314]

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[michaelmilitello]

Pork butt and a packer brisket about to go on the 18 wsm for a family get together tomorrow. 


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[M_C_1976]

Cool thread.  Good place for newbs to get post count up I reckon.  The girls are out of town.......so the boys and I thought it appropriate to have a sausage fest, LOL.  Got a good variety going, Spanish Linguica, Cajun Boudin and German Bockwurst.  We haven't tried the Bockwurst before so if we don't like it, the dogs "MIGHT" get a bite.

[jhagestad]

In this instance - pub burgers!

[Bob BQ]

Prepping for garden fresh salsa!


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[Al b que]

Bacon wrapped pork tenderloin. Flippin delicious

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[Walchit]

Hell yeah! What are those Thai peppers? And I dig the cardboard prep table

[Kain]

Cherry wood chook


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[Al b que]

Cayenne peppers. Cardboard prep table leftover beer box. Recycle

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[Walchit]

Cayenne peppers. Cardboard prep table leftover beer box. Recycle

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Nice! Did you grow them? I have a ton of seeds for all kinds of weird peppers if your interested. I could send you out a Christmas card

[Al b que]

Yes I grew them. Did ghost peppers Pueblo Serrano and jalapenos./ 230 ghost peppers my last pic. And Bush is still growing strong

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[vwengguy]

I have a 1.3kg Pulled Pork going today on my Jumbo Joe
80% Pecan wood chips and 20% whiskey chips.


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[Shoestringshop]

 .

[jhagestad]

^^Beat me to it!^^

[Shoestringshop]

 On my grill