LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!

Started by Hell Fire Grill, November 16, 2018, 11:29:31 AM

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Jtayres

#735
August 18, 2019, 10:04:22 AM
Quote from: Jan M. on August 18, 2019, 09:17:09 AM
Ribs here too!




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Those look amazing


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Kettles: 2015 Performer Deluxe (Green), 2001 One Touch Platinum, 1999 Performer gas assist, 1991 Smokey Joe Gold (Green) Gasser: Genesis Silver B

Jan M.

#736
August 18, 2019, 10:14:07 AM
Thx


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Best regards,
Jan

TheKevman

#737
August 18, 2019, 01:18:08 PM
Pork belly burnt ends: the final stages.


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A man who has an experience is never at the mercy of a man who has just a theory.

Hell Fire Grill

#739
August 19, 2019, 06:17:57 PM
Whoa, Black Betty...Bam-ba-Lam
You can't always get what you want....but if you try sometimes you get what you need

kettlebb

#740
August 20, 2019, 05:40:17 PM
Ribeye


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Looking for: Red MBH 26"(The Aristocrat), Chestnut-coppertone (The Estate), Glen-blue (The Imperial), and The Plainsman.

michaelmilitello

#742
August 21, 2019, 03:50:08 PM
hasselback chicken breast stuffed  with provolone mozzarella pesto and pepperoni.


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JEBIV

#743
August 21, 2019, 04:26:06 PM
Pineapple, Italian dressing, lemon juice garlic powder fresh oregano fresh rosemary and black pepper marinated chicken thighs for 24 hours

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Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

JEBIV

#744
August 21, 2019, 04:29:22 PM
20 minutes in with plum wood

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Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

avega2792

#745
August 21, 2019, 06:57:50 PM
Grilled pork tenderloin and a grilled cauliflower steak. As delicious as the tenderloin was I have to say that cauliflower was amazing! 


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JEBIV

#746
August 22, 2019, 03:57:42 AM
Quote from: avega2792 on August 21, 2019, 06:57:50 PM
Grilled pork tenderloin and a grilled cauliflower steak. As delicious as the tenderloin was I have to say that cauliflower was amazing! 


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I agree on the cauliflower
Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

Walchit

#747
August 22, 2019, 06:36:24 AM
I did a couple pork lawns last night too! And poppers. I used simply marvelous cherry rub. Thanks to @Mike in Roseville for sending a bunch of rubs for me to try, or I wouldn't have known about it.

Jtayres

#749
August 23, 2019, 02:44:48 AM
Quote from: greenweb on August 23, 2019, 02:24:42 AM





What cut is that?


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Kettles: 2015 Performer Deluxe (Green), 2001 One Touch Platinum, 1999 Performer gas assist, 1991 Smokey Joe Gold (Green) Gasser: Genesis Silver B
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