LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!

[Lightning]

I put this small boneless pork shoulder roast on the WSM a couple hours ago.  I should go check on it...


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[jmiester]

5" of Snow


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[michaelmilitello]

Fresh off the grill... t bone pork chop.


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[Lightning]

It's still there. Two and a half hours in and I just sprayed it for the first time with some of the rub dissolved into hot water. There's a bit over an inch of snow on the grills but the WSM is bare and has this little ring of melted area around it.


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[Darko]

5" of Snow


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Same thing here!

[jcnaz]

Chicken leg quarters with some stuff on them.
SnS full of mixed, leftover briquettes and a piece of pecan wood.

[jcnaz]

Almost done.
Time to grill some sausages!

[jcnaz]

And we're done.

[Hell Fire Grill]

Meat & Potatoes

[jcnaz]

7.5lb butt rubbed with Bad Byron's.

[Hell Fire Grill]

I couldn't decide which pic I liked the most.

[Brain_STL]

It's been too long since I've posted here and even longer since I fired up a grill due to a new home renovation that we're doing. However, today was a beautiful day and I was able to talk my bride into letting me knock off "early" to cook dinner on the deck. It's so good to unwind doing what I (we) love and I found a way to use four of my Weber's!



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[Pezdogs]

Quick cook with skinless sausages

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[greenweb]

[JEBIV]

Last night's dinner forgot to post

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