LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!

Started by Hell Fire Grill, November 16, 2018, 11:29:31 AM

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JEBIV

Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

double_p

#1726
Corn for black bean and corn salsa then flank steak tacos.

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Performer 22, master touch.

Darko

Who cares. I finally got the grill glowing red. But just to stay on topic. I made pork kebabs..

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Jtayres

Quote from: Darko on July 10, 2020, 05:23:41 PM
Who cares. I finally got the grill glowing red. But just to stay on topic. I made pork kebabs..

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Woah


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Kettles: 2015 Performer Deluxe (Green), 2001 One Touch Platinum, 1999 Performer gas assist, 1991 Smokey Joe Gold (Green) Gasser: Genesis Silver B

rc

@Darko how's the porcelain enamel finish holding up after making it glow red?


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leeharvey418

2020 26" OKP; 2006 Q 200 Silver; 1997 Red Mist SSP; 2000 22" Plum OTG; and I'm gonna call it a 1975 Smokey Joe

leeharvey418

2020 26" OKP; 2006 Q 200 Silver; 1997 Red Mist SSP; 2000 22" Plum OTG; and I'm gonna call it a 1975 Smokey Joe

michaelmilitello

Earlier tonight




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bamakettles

Did some drumsticks tonight that were really good.....paired with some fresh veggies from my wife's garden it was an amazing meal.  I thin the tomatoes stole the show.


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Kain


michaelmilitello

On the queso bandwagon



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Drenno


aaronw915

Some mid week baby backs. Kept it super simple. Lawrys season salt and pepper. With some sweet baby rays to glaze at the end.


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