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Author Topic: My Perfect Baby Back Ribs  (Read 775 times)

elninohese

  • Smokey Joe
  • Posts: 53
My Perfect Baby Back Ribs
« on: June 25, 2018, 05:23:55 AM »
Question

with all the 3-2-1 at 210f etc..low and slow--wrap etc.  My favourite is higher temp 270 for 2.5 hours nakkid .5 with sauce and done.  Anyone else like this style for 3 hours ribs no wrap, plain?  So tender, have done other ways listed above, but like these the best...
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HoosierKettle

  • WKC Ambassador
  • Posts: 7366
Re: My Perfect Baby Back Ribs
« Reply #1 on: June 25, 2018, 05:26:10 AM »
Absolutely. They are great this way.


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kettlebb

  • WKC Ambassador
  • Posts: 5968
My Perfect Baby Back Ribs
« Reply #2 on: June 25, 2018, 06:18:54 AM »
Yeah I don't wrap ribs.  I usually run them 225-250 and the time depends on the rack.  I go until there is a slight tug in the toothpick test, then I sauce and let the sauce set.  A rest for about 20 and then chow time.

Clean bones
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