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Multi-purpose cooking machine.

Started by Jules V., May 17, 2018, 11:22:54 AM

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Jules V.

#15
More smoking functional test. Not smoking anything at this time as i  only want to monitor temperature stability and the duration a chimney of  briquettes will last at 250F.

HoosierKettle

Your insane but I love it. Nice work!


Sent from my iPhone using Weber Kettle Club mobile app

qrczak1


Jules V.

Quote from: HoosierKettle on May 26, 2018, 02:23:55 PM
Your insane but I love it. Nice work!


Sent from my iPhone using Weber Kettle Club mobile app
I'm just poor. Need to do whatever it takes to maximize the value of the items i have in hand.

Jules V.

#19
More trial run.

jcnaz

A bunch of black kettles
-JC

Jules V.

#21
Trying some smoked pork belly. Brined for 36 hours.


Jules V.

#22
Nothing short of buttery melt in your mouth goodness. Pulled it out after 6 1/2 hours. Might have a winner here. Exceeded my expectations as a smoker. Just over half of the coals burned off and could have gone at least 4 more hours.  Next project will be a larger diameter coal rail for an extended smoking session.


qrczak1


Jules V.

#24
Future al pastor/shawarma attachment.  Two Cornish chicken for now.



Transit98

Fabulous. May I ask where did you get the spike? Thanks


Sent from my iPhone using Weber Kettle Club

Jules V.

Quote from: Transit98 on June 08, 2018, 04:33:46 AM
Made the spike from a rod that was once used to hang the charcoal grate.

Firemunkee

Together we'll fight the long defeat.

Jules V.

Mini al pastor. Household doesn't really eat much meat so had to make a personal size al pastor.