Spinning pork roast on the LE red

[Grillagin]

Hey Grillagin .... how big was that boneless shoulder. My wife picked up a 5 pounder. was yours +/- 5 pounds?

I think it was around 3 lbs.

[Garfield]

We're rotating about 4.5 lbs on the spit, with a small pineapple! I'll probably go about 1 1/2 hours, until I hit 190 degrees


Sent from my iPhone using Weber Kettle Club

[addicted-to-smoke]

Oh man I gotta try that, Garfield. So the pineapple cooks as long as the pork roast? I know it's a dumb question but I've been known to yank things off the spit when they cooked at a different rate than whatever else was also on the spit.

[Grillagin]

Looking good!  190 seems a bit high to me, but the roti will keep it moist. Looking forward to seeing how it turns out.

[hawgheaven]

Yeah, 190 seems a bit high for IT. I go for 150-155 and let it rest for a bit before slicing.