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Hassleback chicken breasts

Started by wessonjb, January 13, 2018, 04:46:31 AM

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wessonjb

Marinated the chicken in dales , Italian dressing, lemon juice , and hot sauce. Seasoned with Its Incredible and Weber Honey Garlic . Sliced a orange bell pepper and onion to put between the chicken . Grilled on my Blue MT using the SnS at 350-375 for 40 minutes. Last 5 minutes topped with shredded cheddar cheese and served with box Mac n cheese lol. Easy and fun way to do chicken breasts


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HoosierKettle

I would eat that for sure. I love box Mac n cheese. I drizzle a little franks on mine. Yum.


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vwengguy

Damn that looks good 🏻 !
I have to try this... soon !


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mhiszem

That chicken looks really good! I love me some blue box.


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WGA, Uline Green SJ, '95 Red M/T, '88 Red 18", '01 Plum SSP, Patent Pending Yellow

Bigmac

I like the way you think, I could eat a whole bunch of that. I'll try that myself if the snow and cold ever go away around here!

Firemunkee

Together we'll fight the long defeat.

SMOKE FREAK

This I love...It opens itself up to so many variations...Limited only by your own imagination...

Travis

Damn that looks good. Nice job, B!


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JEBIV

awesome looking cook love the idea
Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

hawgheaven

Love the possibilities of this! Grate idea! You can keep the blue box tho... 8)
Multiple kettles and WSM's. I am not a collector, just a gatherer... and a sick bastard.

wessonjb

Quote from: HoosierKettle on January 13, 2018, 05:08:37 AM
I would eat that for sure. I love box Mac n cheese. I drizzle a little franks on mine. Yum.


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Used Killer Hogs new hot sauce on the Mac. Very good hot sauce and if you ever get the chance grab a bottle.


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wessonjb

Thanks guys ! Y'all give it a go when you can


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