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New Year's Lobster Tails

Started by Lightning, December 31, 2017, 06:30:00 PM

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Lightning

The sides are finishing cooking while the tails rest for just a moment. I thought I'd throw some pictures up to make sure I don't rush things along inadvertently - they look so good I can't wait to dig in:



After a fast sear meat side down:



Butter melting:



Finished tails resting after being brought in from the cold:




Sent from my iPhone using Weber Kettle Club mobile app

Darko


JDann24

Looking for colored 18's and SJ's.

haeffb


Kettle Karl

Those look fantastic!


Sent from my iPhone using Weber Kettle Club

Charcoal_Guerrilla

Wow! Those tails look juicy with just the right amount of sear. 100% yum. Where did you buy the tails?