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Author Topic: Steak and chicken fajitas  (Read 1041 times)

HoosierKettle

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  • Posts: 7366
Steak and chicken fajitas
« on: October 04, 2017, 04:39:11 PM »
I chopped the peppers, onion and a little jalapeņo and tossed in oil, Tony's, and chili powder and cooked in the skillet. Skirt steak and chicken seasoned the same. I decided to simply spread the coals evenly and it worked really well.








And some chicken for the dog.




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Travis

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Re: Steak and chicken fajitas
« Reply #1 on: October 04, 2017, 04:49:55 PM »
Simple, delicious, and on point, brother. Great job!

I picked up a flank steak on sale the other day for this same recipe. Hitting the farmers market on Saturday for some fresh veggies.


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HoosierKettle

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Re: Steak and chicken fajitas
« Reply #2 on: October 04, 2017, 05:03:58 PM »
Thanks man, fajitas are both fun and challenging imo.


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Travis

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Steak and chicken fajitas
« Reply #3 on: October 04, 2017, 05:12:20 PM »
Thanks man, fajitas are both fun and challenging imo.


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I hear ya there. I keep thinking of some sort of green type salsa verde shit to go with it. Them southern western fellas got some good recipes. Not so much in our parts.




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« Last Edit: October 04, 2017, 05:14:06 PM by Travis »

kettlebb

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Re: Steak and chicken fajitas
« Reply #4 on: October 04, 2017, 05:17:37 PM »
What Travis said. Great job. My first try was the CI on the grill and the fire was WAY too hot. I think the chicken was cooked in 1 minute. Almost grease and oil fire. CI heats up fast on a kettle.


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Davescprktl

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  • Posts: 1999
Re: Steak and chicken fajitas
« Reply #5 on: October 04, 2017, 06:02:50 PM »
Great cook!  Fajitas are always crowd favorite...esp around here.
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