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Labor Day Pulled Pork

Started by MDurso, September 07, 2017, 11:00:23 AM

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MDurso

Ok, so I had to ditch the photobucket, etc..

Be it guitars, cars, or BBQ, who don't like pictures?  Here's 7-1/2 pounder I did at about 18 hours.  The 2 funny spots on the bark were seasoning wads that I couldn't resist picking off.


[attachment deleted by admin]
Inventor of things: labelers, automation, currency and counterfeit, cooking, gaming, tech industry, and medical.

mhiszem

WGA, Uline Green SJ, '95 Red M/T, '88 Red 18", '01 Plum SSP, Patent Pending Yellow

MDurso

Thanks.  it's an iPhone 5s...  :)

2 homemade sauces as well.. and 2 coleslaws, not pictured.
Inventor of things: labelers, automation, currency and counterfeit, cooking, gaming, tech industry, and medical.

mhiszem


Quote from: MDurso on September 07, 2017, 11:17:02 AM
Thanks.  it's an iPhone 5s...  :)

2 homemade sauces as well.. and 2 coleslaws, not pictured.

Lol, yum!


Sent from my iPhone using Weber Kettle Club mobile app
WGA, Uline Green SJ, '95 Red M/T, '88 Red 18", '01 Plum SSP, Patent Pending Yellow

MDurso

why does that butt look like it's a crab missing its legs?
Inventor of things: labelers, automation, currency and counterfeit, cooking, gaming, tech industry, and medical.

mhiszem

WGA, Uline Green SJ, '95 Red M/T, '88 Red 18", '01 Plum SSP, Patent Pending Yellow

MDurso

it's where I picked off the spices.. and the shape of the cap.

https://www.youtube.com/watch?v=JaAuWcbt1v8
Inventor of things: labelers, automation, currency and counterfeit, cooking, gaming, tech industry, and medical.