Chuck roast

[SmokeVide]

A blade chuck roast. Treated it with Code3 Rescue Rub. Cooked sous vide for 30 hours. Then 30 minutes on the kettle. It was outstanding. Chuck roasts are one of the areas where sous vide combines with grilling or smoking for an excellent result.

[dales133]

Looks great.
Ive only ever smoked it but its a very underated piece of meat

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