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BEEF RIBS

Started by ellatino210, March 26, 2017, 01:08:52 PM

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ellatino210

So today I'm smoking two slabs of beef ribs over Kingsford charcoal and apple wood.  The slab on the left I'm using salt and pepper. The other I'm using a basic beef rub.





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A TODA MADRE O UN DESMADRE

guitarfish

Sooo? How did it come out? Diggin that table!


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"beer ain't drinkin', it's survivin' "

ellatino210

I liked them. I did them hot and fast and let them rest.

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A TODA MADRE O UN DESMADRE

mhiszem

Love me some beef ribs! They look delicious.


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