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Author Topic: Warm snap in the LOU!  (Read 932 times)

kemmons

  • WKC Brave
  • Posts: 215
Warm snap in the LOU!
« on: February 18, 2017, 02:57:25 PM »
Unseasonably warm here in St. Louis so naturally I had to take advantage.  Fires up the 26 and doing some jerk wings low and slow for the fights tonight.  Buddy also picked up some marinated steak tips from the butcher so we'll be doing a reverse seat on the old 22.  Can't wait for spring!


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Brain_STL

  • WKC Ranger
  • Posts: 623
Re: Warm snap in the LOU!
« Reply #1 on: February 18, 2017, 03:17:07 PM »
Looking good! I started my day in St Chaz with huevos veracruz, Weber style, on the Performer and bookended it with some trimmed spare ribs on the 26'er. Now it's time for a frosty cold one from our friends off of Pestalozzi Street in front of the fire pit.


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haeffb

  • WKC Ranger
  • Posts: 674
Re: Warm snap in the LOU!
« Reply #2 on: February 18, 2017, 03:31:55 PM »
Gotta love this weather. And  getting some grill on!

iCARRY

  • WKC Ranger
  • Posts: 1113
Re: Warm snap in the LOU!
« Reply #3 on: February 18, 2017, 03:36:28 PM »
Looks great.


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kemmons

  • WKC Brave
  • Posts: 215
Re: Warm snap in the LOU!
« Reply #4 on: February 18, 2017, 06:02:17 PM »
Alright here are some finished pics.  See if you can compare some before and after photos.  A significant change happens during this cook.  It comes with a cool story I'll be making another thread if you guys can figure it out


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WEBERNV

  • WKC Brave
  • Posts: 231
Re: Warm snap in the LOU!
« Reply #5 on: February 18, 2017, 07:07:12 PM »
No stainless steel performer in the first round of pics?

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