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Greetings from Mexico

Started by CharliefromLI, January 21, 2017, 11:25:32 AM

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CharliefromLI

Spent the week at the Azul Sensatori in Riviera Maya (Cancun). They do a daily beach BBQ that had staples (burgers dogs etc) and some daily specials.

They specials were prepared on these:
Dual ranch kettles cranked out some amazing lunches.
One day was jerk chicken and roasted porkloin

The next was some grilled local fish of the day
Day 3 was BBQ chicken and pork. The pork was cut up but cooked whole hog style skin on.

All were great cooks. Never got to see a ranch in person let alone 2.
Pretty awesome cooker (s)


Sent from my iPhone using Weber Kettle Club mobile app
Starting LineUp: Summit Charcoal Grilling Center, Ranch Kettle, Genesis E310, SJ Gold MiniWSM, the JETTLE,
Alumni: Performer Dlx, 22.5" WSM, 26" OTG, 18.5" WSM, 22" OTP

charred

hopelessly, helplessly, happily addicted to a shipload of Webers

greenweb

Very nice!  Wonder how much for Ranch in mexican peso.

Speedster

Webers rule