« Reply #5 on: December 05, 2016, 07:17:45 AM »
I am. I was doing some garage grilling in the rain last night
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I hope you got a decent sized crew. That's a whole lotta ABTs for one man to eat!
I grilled them as an appetizer for family pizza night at my parents. About 10 people.
They were extra hot last night for some mysterious reason. I always scoop out the insides but they seem to vary in heat depending on the jalapeņo I get.
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ABTs are guaranteed crowd pleasers every time. Yours look great!
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